Carl and Jane invited us to join them at Happy Hour at the Playa del Rio cabana. Always going the extra mile, they turned Happy Hour not only into a book signing by The Cooking Ladies but a feast of fresh Apalachicola Oysters. We signed books and made new friends while Carl shucked the oysters. Out came the cocktail sauce, lemon wedges and soda crackers. As an additional treat, Jane sprinkled some of the oysters with mozzarella and Parmesan cheese and Carl grilled them, on the shell, on the barbecue.
Perdido Key, Florida
Carl and Jane invited us to join them at Happy Hour at the Playa del Rio cabana. Always going the extra mile, they turned Happy Hour not only into a book signing by The Cooking Ladies but a feast of fresh Apalachicola Oysters. We signed books and made new friends while Carl shucked the oysters. Out came the cocktail sauce, lemon wedges and soda crackers. As an additional treat, Jane sprinkled some of the oysters with mozzarella and Parmesan cheese and Carl grilled them, on the shell, on the barbecue.
Subscribe to:
Post Comments (Atom)
Blog Archive
-
▼
2009
(51)
-
▼
February
(9)
- BANQUETS & BEADS ALONG THE MISSISSIPPI GULF COAST
- The Cooking Ladies have fun on You Tube
- Trouble on the Road to Biloxi
- Hitch-hikers at the Ferry to Dauphin Island, Alabama
- The Beach Culture in Florabama
- Perdido Key, Florida
- FRIENDS & FOOD
- White Earth Tribal Town, Blountstown, Florida
- It's 5 o'clock somewhere
-
▼
February
(9)
1 comment:
Jane is my sis and when we visited them in October this year, Carl made us shrimp and grits. Wonderful! I keep telling him he missed his calling. He could be a chef in any restuarant anywhere.They're on the way to Arkansas at this time,so if you're in the Little Rock area,give them a call. Kay
Post a Comment